La République des Pyrénées has recently published an article on Jeremy Estoueigt, BIWI graduate (Bachelor, 2011) and co-manager of the EARL Domaine Larroudé. The article focuses on the career of this winemaker’s son, who chose to work in the wine sector from the high school.
After a BTS in viticulture and oenology, Jérémy joined the Bachelor program of the Bordeaux International Wine Institute in 2010 in order to “discover the sales and marketing side” of the wine sector.
Graduated in 2011, Jeremy now puts his marketing knowledge to good use in his family farm located in the Béarn. He has operated a successful shift when he decided to produce and sell six varieties of table grapes. His gamble paid off!